Description

There’s something magical about the combination of chocolate and peanut butter, and when it comes to simple, no-bake desserts, nothing beats Reese’s Peanut Butter No-Bake Bars. These rich, decadent bars are a crowd favorite, offering the perfect balance of creamy peanut butter, crunchy graham cracker crumbs, and smooth, melt-in-your-mouth chocolate. Whether you’re looking for a quick treat to bring to a party, an indulgent snack for a cozy evening, or a last-minute dessert for a holiday gathering, these bars are sure to impress.

Ingredients

Scale

1 cup unsalted butter, melted
2 cups graham cracker crumbs
2 cups powdered sugar
1 cup creamy peanut butter
1 ½ cups semi-sweet chocolate chips
¼ cup creamy peanut butter

Instructions

In a large mixing bowl, combine the melted butter, graham cracker crumbs, powdered sugar, and 1 cup of peanut butter. Mix until well combined and smooth.
Line a 9×13-inch baking dish with parchment paper. Press the peanut butter mixture evenly into the bottom of the pan, forming a smooth layer.
In a microwave-safe bowl, combine the chocolate chips and ¼ cup peanut butter. Microwave in 20-second intervals, stirring each time, until the chocolate is fully melted and smooth.
Pour the melted chocolate mixture over the peanut butter layer, spreading it evenly.
Refrigerate for 1-2 hours, or until the bars are firm and set.
Use the parchment paper to lift the bars from the pan, slice, and enjoy!

Notes

Use a heated knife to slice cleanly through the chilled bars.
Add a sprinkle of sea salt on top for a sweet-and-salty twist.

Prep Time: 10 minutes
Cook Time: 0 minutes