Description
If you’ve ever craved a snack that combines the satisfying crunch of pickles with the rich, creamy goodness of cheese, then Air Fryer Stuffed Pickles are the perfect dish for you. Whether you’re hosting a game night, preparing for a festive holiday gathering, or simply craving a tangy treat, these stuffed pickles will become your go-to snack. The combination of creamy cream cheese, zesty ranch seasoning, and melted cheddar cheese inside a crunchy pickle is an irresistible flavor explosion.
Ingredients
- Cream cheese
- Ranch seasoning
- Shredded cheddar cheese
- Pickles
Instructions
- Prepare the filling: In a bowl, mix together cream cheese, ranch seasoning, and shredded cheddar cheese.
- Hollow out the pickles: Slice the pickles in half lengthwise and scoop out the centers to create space for the filling.
- Stuff the pickles: Fill each hollowed-out pickle with the creamy mixture, packing it in tightly.
- Air fry: Place the stuffed pickles in the air fryer basket and cook at 400°F (200°C) for 8 minutes until the cheese is melty and bubbly.
Serve hot and enjoy the crispy, cheesy, tangy flavor explosion!
Notes
- Use fresh, crunchy pickles for the best texture.
- Don’t overstuff the pickles; leave some room for the filling to stay inside.
- Customize the filling with bacon bits, jalapeños, or fresh herbs for added flavor.
- Experiment with different types of pickles, such as dill, sweet, or spicy, to find your preferred flavor combination.
- Prep Time: 10 minutes
- Cook Time: 10 minutes